High West Bottled In Bond Straight Rye Whiskey SF Chronicle - Past Pick this wine demands cellaring but

this wine demands cellaring but rewards patient collectors with complexity that defines the region's elite

just carried much further along

and Emrich-Schonleber ferments it dry with native yeasts in stainless steel

Solidly structured and with an impressive depth of flavor

which would not be expected in a conventional rosé Champagne

High West Bottled In Bond Straight Rye Whiskey SF Chronicle - Past Pick this wine demands cellaring butHigh West's Bottled in Bond rye, made with an assertive 80% rye and 20% malted rye mash billall rye, no corn, no barley. Distilled at their Wanship, Utah distillery, aged minimum four years, bottled at 100 proof per Bottled in Bond standards. This is rye whiskey with nothing to hide behind: the grain's natural spice, dryness, and herbal character are front and center. A serious rye for serious rye drinkers.